SFA recalls Crab Brand Black Pepper Seed after excessive levels of bacterium detected

The affected product is in 50g and 90g bottles that expire on Nov 1, 2021, and Oct 1, 2021, respectively.

SINGAPORE – Bacteria that cause food poisoning have been detected in a black pepper seed product from Indonesia, prompting the Singapore Food Agency (SFA) to direct the recall of all affected products.

The presence of Bacillus cereus exceeded microbiological standards stated in the Singapore Food Regulations during a routine sampling of the product, said SFA on Tuesday (Dec 22).

The affected product is in 50g and 90g bottles of Crab Brand Black Pepper Seed that expire on Nov 1, 2021, and Oct 1, 2021, respectively.

They were imported by Siem Trading, which has been directed to recall the affected bottles.

Eating food contaminated with the food-borne bacterium can result in abdominal pain, diarrhoea, nausea and vomiting.

It is typically found in soil, vegetation and in the intestinal tracts of insects and mammals.

Consumers who have bought the product are advised not to eat it, added SFA.

Those who have eaten the product and have concerns about their health should seek medical advice.

Affected parties can contact their point of purchase for inquiries.